The legendary wine writer and bon viveur, Steven Spurrier, who died in 2021, said that you needed three things in life for happiness: someone to love, something to do and something to look forward to. Creating moments of excitement, raising expectati...

I’m writing this article on the 17th of November, the 3rd Thursday in the month. It’s a significant day for, from 12.01am, a million cases of the freshly bottled 2022 Beaujolais Nouveau were released across 110 countries – including...

Barossa and Shiraz are synonymous in the mind of avid winelovers around the vinous globe. However, there are many other compelling interpretations of Shiraz from across Australia’s diverse viticultural landscape. Let’s take a snapshot of ...

Australian winegrowers are innovative, adaptive and resilient. The climatic challenges of drought, bushfires and floods are ongoing. Balancing domestic and international demand remains a logistical challenge with the shifting sands of consumer prefer...

Skin contact white wines are a classic case of ‘everything old is new again’. Made in ancient amphora or modern-day ceramic eggs, flavor is the key to the best skin contact whites with sustainably a bonus.

The Piedmontese twins of Barolo and Barbaresco are hot property across the vinous globe, shining the light of the mandatory grape of both wines, Nebbiolo. While Nebbiolo’s origins can be traced back to the 14th century, it’s a new grape t...

Michael has a sip and a chat with the famous Journalist and Wine Writer Jancis Robinson, MW. One of the most recognized and respected voices in the world of wine.

Are celebrity wines serious endeavors or merely cynical branding? The answer is both, and there are no shortage of examples to choose from. These days, it’s quicker to say which celebrities aren’t making wine. There are hundreds of celebr...

There are many myths about Spain: the rain doesn’t fall mainly on the plain, paella is not the national dish and when it comes to the Spanish climate, it’s not all scorchio. Yes, the costas are waiting for northern Europeans to arrive eac...